Ömer Kaptan Balık Restaurant

About Ömer Kaptan Balık Restaurant

Ömer Kaptan Balık Restaurant is a seafood restaurant in Bahçelievler, on Azerbaycan Caddesi, the street locals still often call by its old name, 3. Cadde. The restaurant's own website describes its aim as serving fresh seafood in the tastiest way possible, with getting the freshest catch to its guests as the priority, and its footer carries the name İskenderun Balıkçılık alongside the restaurant's. The menu, published on the restaurant's website as a QR menu, is built around fish and seafood cooked in several ways: steamed fish dishes (buğulama), grills, pan-fried fish, seafood stir-fries (kavurma) and skewers. Alongside these there are hot starters, cold meze, soups, pide, salads and fish sandwiches (balık ekmek), followed by desserts. Both soft drinks and alcoholic drinks are listed, so a meal here can run from a quick fish sandwich to a longer evening of meze and grilled fish. The restaurant takes reservations by phone and also lists a WhatsApp line on its website. It is in the Bahçelievler neighbourhood of Çankaya, within reach of the Beşevler stop on the Ankaray metro line, and close to the cafés and restaurants of the 7. Cadde area.