Kardelen Canlı Alabalık

About Kardelen Canlı Alabalık

Kardelen Canlı Alabalık is a trout and grill restaurant in Aşağı Yahyalar, in the Yenimahalle district on the north-western side of Ankara. Its name means live trout, and it also goes by Kardelen Canlı Alabalık ve Izgara and, on Instagram, Kardelen Kahvaltı and Balık. The food guide OGGUSTO included it in its 2026 round-up of Ankara iftar venues, pointing to a calm atmosphere in close touch with nature and a special iftar menu for Ramadan evenings. That menu was a fixed set, so diners did not have to choose dish by dish, and OGGUSTO suggested it as a lighter alternative to the usual meat-heavy iftar tables, built around fish. The restaurant's own account lists what it serves through the rest of the year. Fish includes trout (alabalık), sea bass (levrek) and sea bream (çupra). From the grill come Adana kebap, Urfa kebap, çöp şiş and chicken wings. Mornings are covered too, with a serpme kahvaltı, the spread-style Turkish breakfast. The restaurant takes bookings on 0312 386 24 48. Opening hours are not published on its own channels, so call ahead, especially if you plan to come for breakfast or during Ramadan, when the iftar menu changes the evening routine.