Ciğerci Bahattin Ovacık

About Ciğerci Bahattin Ovacık

Ciğerci Bahattin Ovacık is the Keçiören branch of Ciğerci Bahattin, a liver restaurant, at 559. Cadde No:1-F in Ovacık. According to the brand, its story began in Mersin in 1995, and the work of its Mersin-born cooks, who know the traditional liver culture, is now carried to the tables of its five branches. The brand website lists this branch alongside Eryaman and YDA in Ankara and branches in Antalya and Afyonkarahisar. The brand presents liver cooked over embers with warm lavaş and onion with sumac, as well as kebab cooked over embers with peppers, tomatoes and meze. Ikramlar are brought to the table, and the meal can end with pistachio soğuk baklava, served with hot tea. The full menu is available as a QR menu. The branch has its own official Instagram page, Ciğerci Bahattin Keçiören, which posted regularly in October and November 2026. The brand website gives the branch phone as 0312 478 33 33. Opening hours are not published there, so it is worth calling ahead.