---
title: "Alaz Restoran - Ankara.com"
description: "Alaz is a fire-focused Anatolian restaurant in Çayyolu, created with the well-known Turkish chef Mehmet Yalcınkaya. The name means \"flame\", and almost everything on the menu is cooked over fire or hot coals. The idea comes from the old migration routes across Anatolia: nomad tents, stone ovens and food cooked on embers. The kitchen mixes these old methods with modern plating. You can expect grilled meat on skewers, charcoal-cooked vegetables, gözleme-style flatbreads and fermented products, plus cocktails and Turkish wines. The dining room is calm and stylish, with warm lights and dark wood, and it suits a special dinner more than a quick lunch. Prices are high. There is a second Alaz in Yeşilköy, Istanbul. Reservations are made by phone or WhatsApp."
url: "https://ankara.com/restaurants/alaz-restoran"
---

$60+Open

# Alaz Restoran

4.897 reviewsRating unverifiedÇankaya

[Call](tel:+90 507 919 14 06) [Directions](https://www.google.com/maps/search/?api=1&query=Prof.%20Dr.%20Ahmet%20Taner%20K%C4%B1%C5%9Flal%C4%B1%20Mah.%20Alacaatl%C4%B1%20Cad.%20No%3A22%2C%20%C3%87ayyolu%2C%20%C3%87ankaya%2C%20Ankara)

## Website

[alazrestoran.com.tr](https://alazrestoran.com.tr/)

## Location

Prof. Dr. Ahmet Taner Kışlalı Mah. Alacaatlı Cad. No:22, Çayyolu, Çankaya, Ankara

[Open in Google Maps](https://www.google.com/maps/search/?api=1&query=Prof.%20Dr.%20Ahmet%20Taner%20K%C4%B1%C5%9Flal%C4%B1%20Mah.%20Alacaatl%C4%B1%20Cad.%20No%3A22%2C%20%C3%87ayyolu%2C%20%C3%87ankaya%2C%20Ankara)

## Hours

Opening hours not verified. Check with the venue.

## Popular amenities

- Family friendly
- Delivery
- Free Wi-Fi
- Late-night dining
- Live music

## About Alaz Restoran

Alaz is a fire-focused Anatolian restaurant in Çayyolu, created with the well-known Turkish chef Mehmet Yalcınkaya. The name means "flame", and almost everything on the menu is cooked over fire or hot coals. The idea comes from the old migration routes across Anatolia: nomad tents, stone ovens and food cooked on embers. The kitchen mixes these old methods with modern plating. You can expect grilled meat on skewers, charcoal-cooked vegetables, gözleme-style flatbreads and fermented products, plus cocktails and Turkish wines. The dining room is calm and stylish, with warm lights and dark wood, and it suits a special dinner more than a quick lunch. Prices are high. There is a second Alaz in Yeşilköy, Istanbul. Reservations are made by phone or WhatsApp.

## Restaurant images

![Grilled meat skewer with a green pepper and a round crispy flatbread on a grey plate](https://ankara.com/media/restaurant-images/23)

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